Explorer's Guide The Alaska Panhandle covers the basics for lodging, restaurants, shopping, and recreational activities in this untamed paradise. It tells you how to get around in this distinctive 1,000-mile region where there are no roads between towns. Cruise passengers will find a section on port highlights and things to do away from the crowds, as well as tips for observing wildlife, and a rundown on cruise lines that visit the Panhandle each summer. Another chapter focuses on Alaska Natives, especially the Tlingits, and their intriguing totem pole art. Another section takes travelers into the Yukon along the Chilkoot Trail on the paths blazed in the Klondike Gold Rush.
Type: BOOK - Published: 2016-05-17 - Publisher: Gallopade International
Exploring Alaska through Project-Based Leaning includes 50 well-thought-out projects designed for grades 3-5. In assigning your students projects that dig into AlaskaÕs geography, history, government, economy, current events, and famous people, you will deepen their appreciation and understanding of Alaska while simultaneously improving their analytical skills and ability to recognize
Type: BOOK - Published: 2009-06-01 - Publisher: The Countryman Press
Explorer's Guide The Alaska Panhandle covers the basics for lodging, restaurants, shopping, and recreational activities in this untamed paradise. It tells you how to get around in this distinctive 1,000-mile region where there are no roads between towns. Cruise passengers will find a section on port highlights and things to
Type: BOOK - Published: 2016-07-26 - Publisher: The Countryman Press
A hiking guide to one of Alaska's most stunning outdoor getaways Alaska is vast, wild, and stunningly beautiful—and notoriously difficult to get around. The Kenai Peninsula, with its proximity to Anchorage, is the gateway to the great outdoors of Alaska for vast numbers of visitors and locals alike. The Kenai
Type: BOOK - Published: 2019-08-15 - Publisher: University of Alaska Press
Cod is one of the most widely consumed fish in the world. For many years, the Atlantic cod industry took center stage, but partly thanks to climate change and overfishing, it is more and more likely that the cod on your kitchen table or in your fast food fish fillets
Authors: Berkeley Phoebe Apperson Hearst Museum of Anthropology, Nelson H. H. Graburn, Molly Lee, Jean-Loup Rousselot, Robin Kathleen Wright, Alaska Commercial Company Collection
Categories: Art
Type: BOOK - Published: 1996 - Publisher: Univ of California Press
This book documents, with photographs and complete descriptions, the more than 2,200 Native Alaskan (Eskimo, Aleut, Northwest Coast, and Athapaskan) objects originally collected by the Alaska Commercial Company and donated to the University of California in 1897. Introducing the catalogue are essays on the historical background and cultural context and