Skip to content
Menu
Book Archive Download
  • Home
  • Privacy Policy
  • Contact
  • DMCA
  • Terms of Use
Book Archive Download

The Chef's Garden

Release on 2021-04-272021-04-27 by FARMER LEE JONES
The Chef's Garden

Author: FARMER LEE JONES

Publisher: Penguin

ISBN: 9780525541073

Category: Cooking

Page: 640

View: 670

An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm in the early 1980s, a chance encounter with a French-trained chef at their farmers' market stand led the Jones family to remake their business and learn to grow unique ingredients that were considered exotic at the time, like microgreens and squash blossoms. They soon discovered chefs across the country were hungry for these prized ingredients, from Thomas Keller in Napa Valley to Daniel Boulud in New York City. Today, they provide exquisite vegetables for restaurants and home cooks across the country. The Chef's Garden grows and harvests with the notion that every part of the plant offers something unique for the plate. From a perfect-tasting carrot, to a tiny red royal turnip, to a pencil lead-thin cucumber still attached to its blossom, The Chef's Garden is constantly innovating to grow vegetables sustainably and with maximum flavor. It's a Willy Wonka factory for vegetables. In this guide and cookbook, The Chef's Garden, led by Farmer Lee Jones, shares with readers the wealth of knowledge they've amassed on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef's Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows. The future of cuisine is vegetables, and Jones and The Chef's Garden are on the forefront of this revolution.
Cooking
The Garden Chef
Language: en
Pages: 256

The Garden Chef

Authors: Phaidon Editors
Categories: Cooking
Type: BOOK - Published: 2019-05-01 - Publisher: Phaidon Press

For many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with fruit trees and vegetables, these fertile spots provide the ingredients and inspiration for countless seasonal dishes. Here, for the first time,
The Chef's Garden
Language: en
Pages: 640

The Chef's Garden

Authors: FARMER LEE JONES
Categories: Cooking
Type: BOOK - Published: 2021-04-27 - Publisher: Penguin

An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm
Designing Urban Agriculture
Language: en
Pages: 276

Designing Urban Agriculture

Authors: April Philips
Categories: Architecture
Type: BOOK - Published: 2013-04-22 - Publisher: John Wiley & Sons

"This full-color guide offers a complete overview of edible landscapes from the planning, designing, and funding to the management and maintenance of these communal spaces and ecodestinations. Featuring case studies of innovative projects, it offers complete coverage of a dozen typologies including community gardens, CSA farms, edible estates, edible roof
Do Cows Eat Cake?
Language: en
Pages: 28

Do Cows Eat Cake?

Authors: Jeff Chef Jeff
Categories: Cooking
Type: BOOK - Published: 2008-12-01 - Publisher: AuthorHouse

It's time to plan Madi's annual best birthday party ever, as Chef Jeff leads young readers on a simple journey on how fruits and vegetables are grown. Joined by Cow Seeum, the Momma Cow and her two little one's, Bo and Vine. Madi tries to convince Chef Jeff to let
The Chicago Food Encyclopedia
Language: en
Pages: 352

The Chicago Food Encyclopedia

Authors: Carol Haddix, Bruce Kraig
Categories: Cooking
Type: BOOK - Published: 2017-08-16 - Publisher: University of Illinois Press

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food

Popular Posts

  • American Manufacturing in a Global Market
  • Christian Ethics V2
  • The National Pastime, Volume 21
  • Thoughts and Adventures
  • The Smartest Kid in the Universe
  • The Silent Shooter
  • BLDC Machines
  • Extra-Canonical Sayings of Jesus
  • Fragmented Recollection
  • Smoke and Ashes
  • The House with the Red Door
  • The Economics of Food Security
  • Luigi’s Jazz Warm Up
  • The Stronger Women Get, the More Men Love Football
  • Beginning iPhone and iPad Web Apps
  • Practical Fly Fishing
  • Advice from Behind the Hairdressers Chair
  • The Bulletproof Diet
  • The Oxford Illustrated History of Theatre
  • Course Design Formula

Best Books

  • Classic Piano Course, Small Format
  • Careers for Financial Mavens & Other Money Movers
  • Specimen Days
  • Heaven's Will
  • Secularization
  • Hot Barrels!
  • The Penguin Guide to the 1000 Finest Classical Recordings
  • The Adventure Time Encyclopaedia
  • Discovering Human Sexuality Third Edition
  • Petroleum Motor-Cars
  • Angels in the Dark
  • The Forged Coupon,
  • Festooned
  • The Complete Merde
  • Multimedia Sensor Networks
  • Los bastardos de Pizzofalcone (Inspector Giuseppe Lojacono 2)
  • Sadie Brower Neakok
  • A Companion to Documentary Film History
  • IELTS 8.5 Detailed Plan
  • All In Just One Cookie
  • Bioinformatics Methods
  • Writing Copy For Dummies
  • The Pirate's Daughter
  • What Happened to the Corbetts
  • The Politics of Economic Adjustment
  • The Hellenistic World
  • Muhammad, the Prophet
  • The Grim Grotto
  • Theorizing War
  • Hi Score Girl 3
©2022 Book Archive Download | Powered by WordPress & Superb Themes